
Massolino, Barbaresco
The soil in the Barbaresco production zone offers us a very special expression of the Nebbiolo grape. These vineyards yield delicate and elegant wines with exceptional balance and finesse. The resulting expression is highly alluring and captivating.
Winery: MassolinoAppellation: Piedmont
Average age of vines: N/A
Farming Methods: N/A
Maturation: traditional Barbaresco, with medium fermentation and maceration in oak vats at a temperature of around 30°C; aged in large Slavonian oak barrels for up to 18 months, followed by bottle ageing in special cool, dark cellars.
Soil: mixed consistency. The soil in the Barbaresco production zone offers us a very special expression of the Nebbiolo grape. These vineyards yield delicate and elegant wines with exceptional balance and finesse. The resulting expression is highly alluring and captivating.
Varietal: Nebbiolo
Vineyard Orientation: N/A
Vineyard Size: N/A
Wine | Scores | Downloads | Reviews |
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94 Vinous 91 Wine Advocate |
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94 Wine Advocate 94 Vinous 92 James Suckling 94 Wine Spectator |
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