Massolino, Moscato d'Asti

Appearance: bright straw yellow, with fine and persistent perlage; it maintains limited pressure, as recommended by the tradition of this wine. Bouquet: tempting, immensely fresh and intense, it reveals decisive fruit notes, with a clear predominance of sage. Flavor: expansive and enveloping, but not too sweet; the typical aroma of Moscato grapes is naturally prevalent and it has a very long and delicious finish. It is best to serve it at temperatures between 9-10°C. Superb with desserts, such as the classic Langhe hazelnut cake or apple and pine nut cake, lemon cake, fruit puffs and traditional Christmas panettone.

It is also extremely particular and seductive when served with mature, slightly spicy cheeses.

Winery: Massolino
Appellation: Piedmont
Average age of vines: 18-22 years
Farming Methods: Conventional
Maturation: Fermentation takes place in large pressurized tanks known as autoclaves
Soil: Calcareous
Varietal: Moscato
Vineyard Orientation: 320-340 meters above sea level
Vineyard Size: 2.2 hectares
Wine Scores Downloads Reviews
Massolino, Moscato d'Asti 2023 N/A
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Massolino, Moscato d'Asti 2024 N/A
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