Mas Martinet Martinet Bru Priorat

Winery	Mas Martinet
Region	Priorat
Appellation	Priorat
Type	Red Wine
Varietal	Grenache Red blend
Vineyard Size	22 hectares
Soil	Classic "llicorella" – the famous schist soil of Priorat
Vineyard Orientation	South-facing slope
Average Age of Vines	40 years
Farming Practice	Organic – Certified
Maturation	Aged 19 months in 4,000 litre oak vats
Vintage	2018

Blackberry, licorice, rosemary, sensimilla, spiky red lavender and lashings of cold, dark rock smells. The palate has lovely sweet tannins, flourishing a strong, happy, alive wine with great freshness. Meaty fruit is tannin-studded, bristling with cobs of briar, nuanced with baking spices (fenugreek, white pepper and clove), red licorice and anise.

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Shelf Talker

Tech Sheet

92pts Wine Advocate– 2017 vintage

There is unusual and unexpected freshness in the 2017 Martinet Bru, produced from three vineyards planted with dierent varieties that cofermented in concrete. It matured in oak foudres and barriques (25%), with a few months at the end in terracotta amphorae. It’s very relaxed and harmonious, approachable but not banal, with ne tannins. 40,000 bottles produced.

Mas Martinet Martinet Bru Priorat