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| Maturation | Direct pressing, fermentation in barrels and foudres with native yeasts. |
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Medium bodied with dramatic aromas of pineapple, apricot and citrus fruit. Wonderfully refreshing acidity.
91pts James Suckling– 2018 vintage
“This has a super fresh and elegantly juicy feel with fresh pear, apple and white-melon aromas and flavors, as well as some freshbread and stony nuances at the finish. Drink now.”
92pts Vinous– 2018 vintage
“Shimmering straw color. Vibrant, mineral-accented aromas and flavors of white peach and melon, with orange pith and floral elements gaining strength in the glass. Shows very sharp
focus and a touch of spiciness courtesy of a hint of ginger. The floral touch carries a long, taut finish that leaves a repeating orange note behind.”
92pts Wine Spectator– 2018 vintage
“Anise, yellow plum and apricot notes swirl together in this medium-weight, rounded white, backed by a hint of green almond on the expressive finish. Drink now through 2021.”